About us
At Black Fodder Coffee, we believe coffee truly makes everything better —but only the good kind. Picked at its ripest, patiently processed, roasted fresh in small batches to highlight its natural tasting notes, and skillfully brewed with deep appreciation for the gift it is—and for all the hands that made it possible to enjoy.
To us, specialty coffee isn’t just a caffeine delivery method—it’s a ritual.
We also believe every interaction holds the power to make someone’s day a little better. We’re always on the lookout for honest, values-driven people who will boldly represent our brand and everything we stand for.
Our people
Our baristas bring high emotional intelligence and a drive to excel in everything they do. They are growing into true experts in coffee, hospitality, and providing a guest experience that goes above and beyond expectations.
We are building a team of deeply passionate, skilled, and adaptable professionals—people with initiative, curiosity, ambition, a growth mindset, and a willingness to contribute broadly .
Benefits and perks
Flexible schedule
Working in a beautifully designed café with state-of-the-art equipment
Free beverages during work hours
50% discount on food and coffee beans
Being a part of a passionate, highly motivated team
Working for a family-owned and operated business that genuinely cares
World-class training
Endless opportunities for growth and development in the coffee and tea industry
Why you should work here
At Black Fodder Coffee, we’re committed to excellence in everything we do. Working with us means joining a team that values creativity, quality, and genuine customer satisfaction.
As a family-owned small business with a big hunger for growth, we’re going back to the roots of specialty coffee and craft, nutritious food. If you’re passionate about coffee and want to be the best at what you do, Black Fodder Coffee is an incredible place to grow and thrive as a coffee professional.
An ideal candidate will
Have a genuine passion for specialty coffee and a desire to grow as a coffee professional
Have at least 1 year of experience as a specialty coffee barista
Possess strong latte art skills and a solid understanding of espresso
Demonstrate insatiable curiosity and a constant eagerness to learn
Show a deep sense of ownership and accountability for outcomes
Be fluent in English
Exhibit high emotional intelligence and excellent communication skills
Have the ability—and desire—to make every guest feel welcome and at home
Pay close attention to detail, especially when it comes to cleanliness and visual presentation
Be extremely punctual and reliable
Respond quickly and clearly in all communications
Be able to lift at least 50 lb
Bonus: Have technical troubleshooting skills
Bonus: Have experience in food preparation
Key traits
Be the face of Black Fodder Coffee and represent our values with pride
Genuinely enjoy engaging with people
Be teachable, with a learner’s mindset and a drive to get things done
Be a true team player
Thrive in fast-paced, high-pressure environments
Serve our guests with integrity, warmth, and attentiveness
Have deep knowledge of our beverages, food, products, and processes—or be willing to acquire it
Be flexible and able to switch between café and catering shifts as needed
If you have a true passion for coffee and want to continue your journey as a coffee professional alongside a team of like-minded individuals, we’d love to meet you!
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